Bar Menu

 

 

 

 

 

 

Welcome to the Dunavon House Hotel

We are a small independently run establishment with a reputation for great accommodation, great food and great service at a great price! Our restaurant offers a wide selection of traditional and international dishes, which are all freshly prepared using only the finest local produce. To compliment your meal we have an extensive wine list incorporating traditional and New World wines for you to choose from. In our cosy bar we have a large selection of malt whiskies, spirits and beers.

 

Wilson Anderson

Proprietor

 

Sandwich Selection

Served from 12noon-2pm daily

White or brown bloomer bread, baguette, panini or baked potato:

 

Prawn Marie Rose £4.50

Chicken Tikka £4.95

Chicken Mayonnaise £4.95

Tuna and Spring Onion £4.50

Egg and Tomato Mayonnaise £4.50

Tomato and Mozzarella £4.50

Cheese, tomato, chives or onion £4.50

 

Bookmaker £8.25

6oz rib eye steak with fried mushrooms, onions and mustard

mayo on a toasted focaccia roll served with coleslaw and tossed salad.

 

Club Sandwich £6.50

Toasted bread, grilled bacon, lettuce and tomato

 

 

 

 

 

 

 

 

 

 

Starters

 

 

Chef’s Soup of the Day £3.50

With a fresh crusty bread roll, made with vegetable

Stock

 

Atlantic Baby Prawns £4.75

Wrapped in smoked salmon with a basil mayo

 

Chunky Smoked Fish and Potato Soup £4.50

With toasted haddock croutons

 

Galia Melon Fan £4.75

With a pineapple and strawberry compote, drizzled

With a poppy seed orange syrup and refreshing sorbet

 

Classic Caesar Salad with Feta Cheese £4.75

 

Game and Chicken Terrine £4.50

On tossed salad leaves with a red onion and

Redcurrant chutney

 

 

 

 

 

 

 

 

 

 

Main Courses

 

Cajun Chicken £12.95

Seared chicken breast in Cajun spices in crisp tomato and

cos lettuce salad, drizzled with a balsamic reduction

 

Grilled Salmon Fillet £13.95

On a spinach risotto with buttered baby carrots

 

Chicken Goujons £8.50

With sweet and sour or garlic dip

Served with side salad, coleslaw and fries

 

Bread crumbed Salmon Fishcake £8.50

With a creamy dill sauce, petit pois,

Salad garnish and French fries

 

Bread crumbed Scampi £8.50

With a seasonal salad, garden peas and French fries

 

Steak and Ale Pie £8.50

Chunks of beef and mushroom in gravy topped

With crispy pastry, served with creamy mash and

A selection of buttered vegetables

 

Chicken Fettuccini Carbonara £9.50

Strips of chicken and fettuccini pasta in a creamy

Bacon, mushroom and garlic sauce, topped with fresh parmesan

And garlic bread

 

 

 

Creamy Balti Chicken £9.50

Chunks of chicken breast in a creamy balti sauce served with

Mango chutney, coriander nann bread and basmati rice

 

Lasagne £8.75

Steak mince and tomatoes in layers of pasta topped

With a creamy garlic sauce with French fries or garlic

Bread and a fresh salad

 

Battered Haddock £9.50

Beer battered haddock service with French fries

Mushy peas and a tossed salad

 

Marinated Pork Loin £9.50

Set on a rosemary mash with a

Red wine jus and seasonal vegetables

 

 

Salads

Main Course Caesar Salad £9.50

Topped with chicken, salmon or served as vegetarian (£6.50)

 

Tomato, Mozzarella and Spinach Salad £9.50

Tossed in a coriander and olive dressing

 

Parma Ham and Cherry Tomato Salad £9.50

Dressed in a balsamic and red wine vinaigrette,

 

Mixed Vegetable Filo Basket £9.95

Bound in a sweet and sour sauce on a bed of spiced

Sautéed noodles and prawn crackers

 

 

 

 

 

Steaks

 

Rump steak 225gm (8oz) £14.95

Rib Eye steak 225gm (8oz) £15.50

T-bone steak 225gm (8oz) £15.95

 

Sauce (Pepper, Diane, Balmoral or Blue Cheese) £2.50

 

Cooked to your liking with battered onions, grilled tomatoes and fried mushrooms

 

 

Side Orders

 

Garlic Bread with or without cheese £2.25

French Fries £1.90

Onion Rings £1.90

Green Salad £2.50

Mixed Salad £2.50

Sautéed Mushrooms £1.90

Vegetables or potatoes £2.75

 

Some dishes may contain nuts

 

 

 

 

 

Sweets

 

Chefs Cheesecake of the Day £4.50

 

Traditional Sticky Toffee Pudding £4.50

Served with cream or ice cream

 

Apple and Sultana Crumble Tart £4.25

Served with vanilla ice cream

 

Selection of Cheeses and Biscuits £5.50

With a fruit chutney

 

Dark Chocolate Torte £4.50

Served with caramelised oranges

 

 

Coffees

 

Filter Coffee by the Cup £1.70

Cappuccino £1.90

Latte £1.90

Espresso £1.90

Hot Chocolate and Cream £1.80

Pot of Tea £1.70

Liqueur Coffee £4.25

Selection of liqueurs available £2.40